Custom kitchen knife manufacturer in China

Kitchen knife wholesale manufacturer by Rtkitchenknife? Avoid the increasingly serious homogenization products, and re-interpret kitchen knives. Strictly follow the ISO9001-2015 quality system standard for production, and the production site is managed according to the 6S standard. Focus on user experience and specific-customization needs, paying attention to develop new products & designing advanced automation equipment in the industry. A strong supply chain combined with high-efficiency technology and equipment to stabilize product quality and reduce production costs. Providing consulting services 24/7;Follow up the cooperation between the two parties throughout the process; Fully meet all your needs. Find extra info on custom kitchen knife set. And RUITAI kitchen knives manufacturer will provide you a elegant living way.

If there are small children at home, you can choose a plastic fruit knife when purchasing fruit knives. Because this kind of fruit knife is made of plastic, it will not cut fingers, that can prevent children from being accidentally scratched. It is recommended to choose PP material handle in the purchase of plastic fruit knife. Because this plastic material is non-toxic and harmless, it will not produce any side effects on the body. Next is cold forging, trimming slight deformation, and checking whether the quenching fails and whether there are defects. Clip steel blades don’t need to be covered with soil, and the whole tool can be put into the water after it is red. Full steel needs to be covered with soil. Burning the blade to change the hardness is useful for steel, but not for iron, so there is no good knifemaker to make all-iron burnt blade knives.

Cooking is more fun when you cut the chillies and not your fingers. Our Japanese chef knife is shaped to give you a good grip and be comfortable to use. You can find stainless steel kitchen knife in every commercial kitchen, and they are versatile tools that can be used for most cutting tasks. But the best knife can’t be defined by a single set of features. It’s all about handle-feel & blade-durable usage: The right knife should feel almost like an extension of your forearm and cut smoothly.

In 2004, Feng Liaoyong founded Ruitai Company and is currently the president of Ruitai. With his professional experience and knowledge, he continues to learn and improve the quality of products & services. Combines online and offline efforts to become the preferred supplier of the global tool industry. Continue to grow and develop, and provide the best quality products to serve the public through professional technology. Ceramic fruit knife looks very beautiful, its material is generally zirconium oxide powder. So the ceramic fruit knife hardness is higher, the surface is more rounded. As a baby mother, I recommend a ceramic fruit knife, because its sharp and thin characteristics will not damage the nutritional properties of the ingredients in the process of handling ingredients. But it also ensure the original flavor of food and can effectively resist the growth of bacteria. In the process of handling, complementary foods can make the baby’s food not contaminated. It is the best helper mother. But it can only be used to cut fruits and vegetables. If it touches other harder substances, there will may be the risk of shattering. Ceramic fruit knife price is higher than the price of several other models. Find more info on https://www.rtkitchenknife.com/.

Something unexpected knife tools in your life will always surprise you in your kitchen, raising your expectations of cooking in the kitchen again and again. The champagne saber is a good sample. Champagne sabers are also called champagne knives. They can impress all of you when you invite some friends to your place to celebrate some anniversary or festivals. This ritual legend comes from the victory of the ancient European battle group when the victor used a saber to cut off the champagne corks during the celebration. The waiter (ceremonial officer) wore a gown, with one hand holding the bottom of the champagne bottle, the other holding the champagne knife and chopping off the stopper in the direction of the cork. As the stopper flew out, champagne rose like a stream of water, and everyone stood and applauded.